Food Talks

Cava Restaurant & Bar Article Rating

Posted by Monica! on February 14, 2008 - Filed under: Member Talks

CAVA takes after the name of the Spanish Denominación de Origen (the geographic origin of a wine) of Cava, where sparkling wine is produced in the similar method as Champagne.

Located in the quaint corner of Bangsar, our terracotta tiled walkway welcomes you into the realm of Spanish cuisine, with our not to be missed paella specialties, and our special wine cocktails which promises to leave you wanting for more.

The menu takes on the influence of Catalonian style cuisine with hints of Greek and Mediterranean infusion and this combination creates familiar yet exotic mouth watering dishes.

Cava also means “cellar” in Catalan and we specially cellar an extensive range of fine wines and champagnes with our wine partner Wine Cellar.

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